New Restaurant in Boca Raton brings Hawaiian Flavor

One of Boca Raton’s beloved restaurateurs, Nick Nickolas, has brought the experience of Hawaii to the city.

After successful run in the Boca Raton Resort & Club, the entrepreneur closed Nick’s Fishmarket and reopened it this month as Nick’s Fishmarket of Hawaii on Palmetto Road.

This restaurant in Boca Raton offers several delights from the tropical island including pu pu platters, swordfish with Hollandaise and other seafood entrées. But Nick’s Fishmarket doesn’t just limit itself to Hawaiian dishes. The restaurant will also serve plenty of Asian cuisine such as pad Thai. Even the interiors are reminiscent of Hawaii with decorations of bamboo, palm trees and grass fringe. After 10 p.m., the place turns into a vibrant nightclub known as “Nick’s at Night” with music and Polynesian dancing.

This is not Nickolas’ first venture into opening a Hawaiian dining establishment. He started his first restaurant on the island back in 1963, a little fact he told people on opening night. This is Nickolas’ 34th restaurant.